DT-DFD20
Freeze Dryer
Model: DT-DFD20
Designed for higher-capacity processing, this 20 kg freeze dryer combines advanced low-temperature sublimation technology with intelligent automation to deliver efficient and consistent performance while preserving the natural nutrients, structure, and flavor of food.
Constructed with premium SUS 304 stainless steel trays, the unit ensures exceptional hygiene, durability, and ease of cleaning. The rounded-edge design enhances safety during handling and operation.
Featuring a fully automated control system, the machine provides a seamless user experience. It intelligently identifies the type of ingredients and automatically initiates the optimal freeze-drying cycle, making it ideal for both beginners and professional users handling larger batch volumes.
| Rated Voltage | 220-240V/50Hz/60Hz110V/60Hz |
|---|---|
| Rated Power | 3200 W |
| Rated drying Capacity | 20 kg |
| Tray Size | 27.5*75*2 cm |
| Tray Qty | 07 |
| Drying Area | 1.25 ㎡ |
| Minimum Vacuum Pressure | 15 Pa |
| Minimum Cold Trap Temperature | -45 ℃ |
| Product Size | 62*95*92 cm |
| Net Weight | 120 kg |
| Control Method | Digital Control |
| Noise Level | 60 dB |
| ✔ Optimized compact design |
| ✔ SS304 material liner and trays |
| ✔ High-quality compressor, stable and efficient |
| ✔ Famous branded vacuum pump, low noise and no oil mist |
| ✔ Advanced intelligent drying program, easy operation |
| ✔ High dehydration efficiency, energy saving |
| ✔ Real time status display |
| ✔ Clear observation window |
| Our freeze dryers support a wide range of applications across food processing and allied industries |
| Fruits & Vegetables: Apples, berries, bananas, mushrooms, herbs, and more |
| Dairy & Beverages: Milk, coffee, soups, and ready-to-eat meals |
| Meat & Seafood: Chicken, fish, and protein-rich products |
| Meat & Seafood: Chicken, fish, and protein-rich products |
| Herbs & Botanicals: Medicinal herbs, flowers, and plant extracts |